We love cookies in our house. However, when I cook up all the cookie dough immediately, I find that the cookies are gone inhumanly quick.
I finally took a stand and implemented a trick I learned ages ago: freeze cookie dough balls and then cook them when you want them!!!
I tried this out and the cookie's life expectancy doubled (I'm sure the cookie was happy about this). Reason? well first of all, the hubby couldn't find any baked cookies. Second of all, frozen cookie dough isn't as obvious for him to find; in fact, to his untrained eyes they looked like meatballs.
Is this idea not genius?? (i can't take the credit, I read about it along time ago). Not only are you saving yourself, and your hubby, calories (more like prolonging the day of inhaling said calories), you can have fresh hot cookies on demand. It really isn't even that much work, I promise.
Step one: After making delicious cookies, get ready to roll them or spoon them. Get some wax or baking paper and lay it on a cookie sheet.
Step Two: Next roll that cookie dough and put them on the cookie sheet.
Step Three: arrange all your vegetables, and other forgotten frozen items, around in the freezer to make way for the cookies.
Step Four Leave cookies in Freezer for at least 10-20 minutes or until hard.
Step Five: Finally, after frozen put into a big or little Ziploc bags. Wala! cookie dough on demand.
Next time you make cookies, enjoy watching your husband or children, try to find all those cookies you made. they never will....